by Abhinav Anand | Sep 17, 2022 | Spoon Types
Egg Spoons: A Unique Utensil For Breaking And Eating Eggs The egg spoon can perform a variety of tasks in the kitchen. Whether you’re cracking eggs into a bowl or scooping out hard-boiled eggs, the egg spoon is the perfect tool for the job. The shallow bowl and...
by Abhinav Anand | Sep 14, 2022 | Informative, Spoon Types
What Is A Parfait Spoon, And Why Is It Useful? The parfait spoon is a type of spoon that is specifically designed for eating parfaits. Parfaits are a type of dessert that is traditionally made with layered yogurt, fruit, and granola. This type of spoon is specially...
by Abhinav Anand | Sep 13, 2022 | Informative, Spoon Types
What Is A Marrow Spoon And What Does It Do? A marrow spoon is a specialized utensil designed to enable users to get to the marrow inside bones safely and effectively. Bone marrow is a popular ingredient in many dishes, especially in European cuisine, and this rich,...
by Ikra Sanam | Sep 12, 2022 | Informative, Spoon Types
Horn Spoon: Practical Spoon That Evolved From A Tree Branch A horn spoon is a spoon made from a horn of an animal. It is a traditional utensil in many cultures and are in use for centuries. The horn is hollowed out and shaped into a spoon. Horn spoons are usually...
by Abhinav Anand | Sep 11, 2022 | Informative, Spoon Types
Demitasse Spoon: A Guide to their History and Usage Small in size, demitasse spoons are flatware good to use for stirring sugar, milk, or cream into hot beverages like coffee or tea. Usually measuring 3 to 4 inches (7.62 to 10.16 cm), these dainty spoons can also use...
by Ikra Sanam | Sep 11, 2022 | Informative, Spoon Types
The Caviar Spoon: Mother of Pearl Spoon Caviar is the roe of specific species of sturgeon, primarily those living in the Caspian Sea between Iran and Russia. These delicate eggs are cleaned carefully and then lightly salted before canning. Caviar is considered one of...
